Ingredients

  • Noodles (6.3 Oz/180 G): Wheat Flour, Water, Modified Tapioca Starch, Wheat Gluten, Salt, Corn Oil (Corn Germ, Silicone Resin), Acidity Regulator (Water, Lactic Acid, Acetic Acid, Sodium Lactate, Adipic Acid), Riboflavin.
  • Sauce (4.9 Oz/140 G) : Water, Onion, Cabbage, Black Soybean Paste(Wheat, Caramel Color, Soybeans, Salt, Koji), Potato (Potato, Disodium Dihydrogen Pyrophosphate), Soy Sauce (Defatted Soybeans, High Fructose Corn Syrup, Salt, Alcohol, Wheat, Yeast Extract Powder, Sodium Benzoate, Sucralose), Canola Oil, Red Pepper Oil (Canola Oil, Garlic, Onion, Piment, Red Pepper Powder), Sugar, Modified Corn Starch, Green Onion, Soy Protein (Defatted Soya Flour Untoasted, Isolated Soy Protein, Wheat Gluten, Cocoa Powder), Monosodium Glutamate, Red Pepper Extract [Red Pepper Concentrate (Alcohol, Red Pepper Powder), Corn Syrup, Sugar, Salt ‚Guar Gum], Sodium Bicarbonate, Salt, Ginger, Oleoresin Paprika, Disodium Inosinate, Disodium Guanylate, Licorice Extract.

Allergy advice

For allergens, see ingredients in bold.

Country of Origin

South Korea

Storage

Store in a dry place.

Disclaimer

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